{"product_id":"spring-closing-dinner-cafe-panache","title":"Spring Closing Dinner Café Panache","description":"\u003cp style=\"font-weight: 400;\"\u003ePlease join us this May for the closing dinner to the 2025 - 2026 season! Our dinner will be held at Café Panache in Ramsey, NJ on Sunday, May 3rd, starting at 5:30pm.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eOur dinner has been thoughtfully designed to showcase a progression of wines from Burgundy, Piedmont, and Tuscany, paired with a seasonal menu that we believe highlights both refinement and depth. The dinner will open with\u003cspan\u003e \u003c\/span\u003e\u003cb\u003e\u003ci\u003eBollinger Special Cuvée NV\u003c\/i\u003e\u003c\/b\u003e, a Pinot Noir–driven Champagne whose depth and subtle savory character make it an ideal complement to the evening’s opening amuse. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eFrom there, the menu builds in richness and complexity—moving through a precise Puligny-Montrachet, into a comparative pairing of Barolo and Brunello served across two courses, and concluding with a classic Barsac to accompany dessert. The menu and pairings are as follows:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cb\u003e\u003cu\u003eAmuse\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cb\u003eWild Mushroom Spring Roll, Roasted Tomato Fondue\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"color: #990000; font-family: arial, sans-serif;\"\u003eBollinger Special Cuvée NV\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003cu\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eFirst Course\u003c\/span\u003e\u003c\/u\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cb\u003eSeared Hokkaido Scallop, Morels, Asparagus Tips, Bacon, Fennel Confit, Spring Pea Coulis\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"color: #990000; font-family: arial, sans-serif;\"\u003e2018 Maison Morey-Coffinet Puligny-Montrachet “Le Trézin”\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003cu\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eSecond Course\u003c\/span\u003e\u003c\/u\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cb\u003eFilet Mignon Ravioli, Truffle Butter Emulsion, Bordelaise, Chive Oil\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"color: #990000; font-family: arial, sans-serif;\"\u003e2010 Il Marroneto Brunello di Montalcino\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003cu\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eEntrée\u003c\/span\u003e\u003c\/u\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cb\u003eBraised Lamb Shank, Three-Hour Soft Polenta, Charred Baby Carrots, Citrus-Mint Gremolata\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"color: #990000; font-family: arial, sans-serif;\"\u003e2004 Paolo Scavino Barolo\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003cu\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eDessert\u003c\/span\u003e\u003c\/u\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cspan style=\"font-family: arial, sans-serif;\"\u003eTart au Citron (Lemon Tart), Almond Short Crust, Strawberry Chantilly\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"color: #990000; font-family: arial, sans-serif;\"\u003e2009 Château Coutet, Barsac\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA highlight of the evening will be the opportunity to experience the Barolo and Brunello side-by-side across two courses, offering a compelling contrast between the structure and aromatics of Piedmont and the purity and lift of Tuscany. \u003c\/span\u003e\u003cspan\u003eWe hope you will join us for what promises to be an engaging and memorable evening of food, wine, and conversation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eMembers of the NJ Wine Society: $175 per person\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eNon-Members of the NJ Wine Society: $195 per person\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e \u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eCafé Panache\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e130 E Main St,\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eRamsey, NJ 07446\u003c\/p\u003e","brand":"ecwsnj","offers":[{"title":"Member","offer_id":48262095569145,"sku":null,"price":175.0,"currency_code":"USD","in_stock":false},{"title":"Non-Member (+$20)","offer_id":48262095601913,"sku":null,"price":195.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/5051\/5449\/files\/Champagne_at_Dinner_New_Menu.png?v=1744814063","url":"https:\/\/njwinesociety.com\/products\/spring-closing-dinner-cafe-panache","provider":"NJ Wine Society","version":"1.0","type":"link"}